Community news briefs


Popular rummage sale returns 

Trinity United Methodist Church holds its 2012 Rummage Sale from 8 a.m.-2 p.m. Friday, June 1, and from 8 a.m.-noon Saturday, June 2, at 100 Blake Ave., Sequim. All sales are cash only for this large and varied sale. Call the church at 683-5367.



Disaster training offered Friday

Disaster Overview, a free class for volunteers interested in assisting with disaster events, is offered by the local Red Cross chapter from 10 a.m.-12:30 p.m. Friday, June 1, at the Red Cross office, 151 Ruth’s Place, Carlsborg. The class examines disaster preparedness, an overview of American Red Cross response services and how volunteers can become involved. Call 457-7933 to register.



Hispanic Affairs group to meet

The Washington State Commission on Hispanic Affairs meets from 6-8:30 p.m. Friday, June 1, at the Forks Community Center, 91 Maple Ave., to discuss law enforcement issues and take questions. To carpool from Sequim or Port Angeles, e-mail or call Lois Danks, 452-7534.



City advisory committee seeks new member

The Sequim City Council seeks applicants to fill a vacancy on the Lodging Tax Advisory Committee. This position must be filled by a representative from a business required to collect lodging tax in the Sequim city limits. The voluntary board meets quarterly. Applications are at Sequim City Hall, 152 W. Cedar St., or call 683-4139 or visit at Submit applications to Sequim City Hall by 4 p.m. Friday, June 1.


Fuchsia Society holds sale

The North Olympic Fuchsia society will sell hardy fuchsias at the Sequim Open Aire Market on Saturday, June 2. The market is open from 9 a.m.-3 p.m. at Cedar and Second streets in Sequim.

Stop the Checkpoints meeting

Stop The Checkpoints meets from 2-4 p.m. Saturday, June 2, at the Museum at the Carnegie, 307 S. Lincoln St., Port Angeles, to discuss the “Secure Communities” federal mandate.



Grange hosts pancake breakfast

Sequim Prairie Grange hosts a Pancake Breakfast from 7:30 a.m.-1 p.m. Sunday, June 3, at 290 MacLeay Road. Juice, ham, eggs and all the pancakes you can eat costs $5 for adults, $3 for 10 and under. A portion of the proceeds go to the Welfare for Animals Guild. Call 681-4189. 



History Tales to feature author

Author Irene Wyman speaks at the Clallam County Historical Society’s History Tales lecture series at 2:30 p.m. Sunday, June 3, in the Port Angeles City Council Chambers, 321 E. Fifth St. 

Wyman’s presentation draws from her two books, “Clallam County Schools East to West” and “School Marms and Masters and the Bells They Rang.”

History Tales is free and open to the public. For more information, call 452-2662 or e-mail



Healthy Solutions offered

Two Healthy Solutions seminars are offered free of charge in Sequim by the Wellness Programs of the Dungeness Valley Health and Wellness Clinic.

Kip Tulin, MD, presents “Doctor, don’t I need to take antibiotics?” at 3 p.m. Sunday, June 3, at the Dungeness Valley Lutheran Church, 923 N. Sequim Ave. On Thursday, June 7, exercise physiologist Jay Bryan, MS, presents “De-Aging Your Body with Exercise” at the Sequim Transit Center, 190 W. Cedar St.



Coffee House meeting set

Deaf Coffee House Sequim meets from 6-9 p.m. Friday, June 8, in the Geneva Hall at Sequim Community Church, 960 N. Fifth Ave. Bring refreshments to share. E-mail or 



Streamkeepers invite volunteers

Streamkeepers, Clallam County’s volunteer stream monitoring program, seeks new volunteers to help collect stream health data, perform data entry and analysis, and conduct education and outreach. No previous experience is needed. Free training begins in late June. Call Streamkeepers at 417-2281 or e-mail Visit



Senior Menu

Sequim Senior Nutrition Site menus are served at 4:30 p.m. at Suncrest Village Retirement Apartments, 251 S. Fifth Ave. Suggested donation is $5 ($7 guest) and a 24-hour advance reservation is needed. RSVP to 683-8491. Menus are subject to change.

Thursday May 31: Fruit salad, cheeseburger, jo-jo potatoes, dessert

Friday June 1: Salad, barbecued chicken, roasted potatoes, vegetable, dessert

Monday June 4: Salad, spaghetti, vegetable, garlic bread, dessert

Tuesday June 5: Fruit cup, taco salad, sherbet

Wednesday June 6: Carrot salad, Swedish meatball, egg noodles, baked tomato, peach cobbler.

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