Alder Wood Bistro reopened its doors on Tuesday, Feb. 4,  after its annual January closure. The bistro opened with a new winter menu including local Phocas Farms saffron, Nash’s pork and Spring Rain salad greens. Alder Wood is looking forward to another great year of serving the community by serving local food. Come enjoy Chef Gabriel’s delicious new menu! Hours are 4:30-9 p.m. Tuesday-Saturday; closed Sunday/Monday.