Join the crew at Nash’s Organic Produce on the Dungeness delta in Sequim from 12:30-4 p.m. Monday, May 12, for an up-close tour of the grain and seed operation on the farm.
The Community Organic Garden of Sequim at the Fir Street garden behind St. Luke’s Episcopal Church recently took delivery of donated bags of soil and soil amendments from The Co-op Farm and Garden, 216 E. Washington St., in Sequim.
The Olympic Peninsula Wineries’ Northwest Wine & Cheese Tour is slated for May 3-4.
There is an abundance of newness at the Sequim Farmers Market this year!
With some slight wordplay between the TV series “Storage Wars” and the word “wares” (a word used to refer to articles of merchandise or manufactured goods) came Storage WAReS: a new re-purpose store opening in Sequim.
Lahmeyer joins Penneys, The Cedars hosts a ‘demo day’, Millwork now open Sundays, more
After making a go of it for more than two years, the owner of Crumb Grabbers Bakery, 492 W. Cedar St., has closed its storefront.
Area women open weight loss clinic with Ideal Weight Loss program
Learn about gardening in the Northwest and how to garden with plant starts in a presentation by Marko Colby at 1:30 p.m. Saturday, April 26, at Nash’s Farm Store, 4681 Sequim-Dungeness Way in Dungeness.
RE/MAX Fifth Avenue held its annual awards dinner in the Legends Room at The Cedars at Dungeness.
For the first time, Price Ford Lincoln is bringing its “Drive One 4 Your School Fundraiser” to Sequim. Set for 10 a.m.-4 p.m. on Sunday, May 4, at Sequim High School, the event raises money for the school’s Associated Student Body fund.
Craft fair set at Avamere, Black Bear Diner hosts benefit, Bank aids foundation, more
Gina Senz has returned home to her Sequim roots, bringing with her a love of fitness. She just opened her fitness studio Perfect Balance on March 3 and already is attracting clients from their 20s into their 80s.
